Pumpkin dessert, for fall? Groundbreaking. I honestly can’t believe how good these came out on the first try.. they’re super thicc, soft, and delicious that you’d never be able to tell they’re vegan and made using clean ingredients. Not to be dramatic but I want this picture as my screensaver, like the melted chocolate and cracks in the brownie and then the chocolate and brownie bits on the knife? Like c'mon. I need to make these again and I say stop what you're doing and go buy these ingredients, mix em up, and make these asap. You won't regret it.